1. Uburinzi bw'umuco mu gipimo c'agaciro
Igikoko ca III c'amber gitanga 99% vy'uburinzi bwa UV (290-450nm)
Ubushobozi bw’imbere y’igihe: 1ml (±0,1ml), 2ml (±0,15ml), 3ml (±0,2ml), 5ml (±0,25ml)
Ibirahuri vy'ibirahuri binezereza bituma habaho uguhuza n'imiterere y'ibintu bikomeye
Ivyiza ku birungo vy'izuba bisaba uburinzi mu bwinshi bw'ivyerekanwa
2. Gukora neza
Uburyo - Indodo z'indodo z'intangamarara zituma umuntu ashobora kwirinda gusohoka
Ivyuma vy'ivyuma vy'ivyuma vy'ivyuma vy'ivyuma
Igishushanyo - Igishushanyo c'urudodo gisaba ko umuntu ashobora guhinduranya neza
Bituma ikidodo kiguma ari ubutungane biciye mu gutwara no gufata .
3. Amahitamwo y'Ivyiyumviro vy'Imbere
Silk - Gutanga Amashure: Ikoreshwa ry'ikimenyetso ca Crisp mu mabara 1-2 ku bibanza bigoramye
Ibimenyetso vy'ibimenyetso: Inzahabu/ifeza z'icuma ku bijanye n'ugutuma habaho iterambere ry'ibara ry'agaciro
Ihuriro ry'amabara: Amabara y'ibara ry'umubiri ashobora guhura n'akaranga k'ibara
Ingano -Ivyiyumviro vy'umugambi: Ivyiyumviro vyiza ku bice bitobito vyo ku ruhande
4. Ivyiyumviro vy'ubuhinga
Ubwoko bw'agaciro: Ubwoko III amber soda- ikirahuri
Cap Ibikoresho: Ivyokurya- Expropylene ya polypropylene
Umuziki: Ubuvuzi bw'ubuvuzi bw'ubuvuzi.
Uburyo bwo kwandika: urudodo rukomeye
Ivyiza: 28-48mm ku bushobozi
5. Igishushanyo c'imikorere
Ugufungura kw'ubwenge bituma umuntu ashobora kwuzuza neza no gushika ku bikoresho
Igipande c'ibarabara gihagaze kirazibira gutera imbere mu gihe c'iyerekanwa n'ikoreshwa
Ijosi ry'ijosi ridashoboka rishoboza gukora neza
Ivyiza ku mimerere igera kuri 1500cps
Imisoro ishushe: 1 y’ibirahuri vy’i dlam, Ubushinwa 1 burakora abahinguzi b’ibirahuri, abagurisha, uruganda
